Italian menu tonight








Starting with Prosciutto, Rocket, cubed Rock-melon and Extra Virgin Olive Oil. 


Then....Veal Parmigiana with Provolene cheese..
That will be served with Roasted Vegetables..
Broccoli..
Funghi (with Chilli and Garlic)..
And a Fresh Baby Spinach Salad...

Buon Apetito...



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